Physiological Analysis of Dairy Effluent

Authors

  • Ms. Pooja Dahiya Master of Biotechnology, Department of Biotechnology, D.CR.U.S.T, Murthal, Haryana. 131039, India Author
  • Ms. Roopsi Kaushik Master of Biotechnology, Department of Biotechnology, D.CR.U.S.T, Murthal, Haryana. 131039, India Author
  • Dr. Anil Sindhu Professor and Head of Department, Department of Biotechnology, D.CR.U.S.T, Murthal, Haryana. 131039, India Author

DOI:

https://doi.org/10.47392/irjash.2020.228

Keywords:

APHA (American Public Health Association), BIS (Bureau of Indian Standards), BOD (Biological Oxygen Demand), COD (Chemical Oxygen Demand), DO (Dissolved Oxygen)

Abstract

The paper is a review based on the study done on the dairy effluents in Rohtak Dairy “Vita Milk Plant”. It talks about the industrialization that serves as the backbone of the country. The effluent treatment plant is used for the reduction or control of pollutants. This process is operable under the 4 treatment levels which are stated as Preliminary, Primary, Secondary, Tertiary/ Advanced treatment of the wastewater which contains various steps for their completion. In the introduction part, the presentation of work is given which remarks about the dairy industry and the effluent production. In the literature review portion, a review of the work performed by earlier researchers on dairy waste and characteristics of dairy waste is included. The materials and methods portion constitutes the materials required for the analysis. The methodology used for the analysis of different characteristics of dairy waste is also covered up with conclusion and references.

         

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Published

2020-11-01